Courses Archives | Courses for Cooks

Italian Evening Cookery Supper Club

A new event at Courses For Cooks An evening of cookery, food and conversation! An Italian themed evening, starting at 6pm

Italian Evening Cookery Supper ClubJenny Thomson2019-07-30T11:09:41+00:00

Do you want to eat more healthily, but don't know where to start? Are you struggling to lose weight and don't know

Eat Healthy, Lose Weight – My Free E-bookJenny Thomson2019-07-30T11:09:41+00:00

A comprehensive course focusing on pastry and eggs Lets face it - if you can make pastry, you can make all

Foundations Pastry and EggsJenny Thomson2019-07-30T11:09:41+00:00

A quick beginners course focusing on the basics of bread and how to make a good loaf This course was born

1/2 Day BreadJenny Thomson2019-07-30T11:09:42+00:00

There is nothing better than a piece of pie.... It can be a meat pie, stuffed with pork, chicken or game,

Perfect Pie CourseJenny Thomson2019-07-30T11:09:42+00:00

A half day course dedicated to knives.... ....the different materials used for knives, various styles and shapes and their uses as well

1/2 Day Knife SkillsJenny Thomson2015-04-27T13:10:05+00:00

Bread - the staple food for centuries, the staff of life. Bread comes in many different guises, from flat bread to tortilla,

Foundations Bread CourseJenny Thomson2015-04-20T15:41:59+00:00

1/2 Day Baking course - a quick beginners course focusing on the basics. Do you go out for coffee and are constantly

1/2 Day Baking CourseJenny Thomson2015-04-12T19:01:23+00:00

A Taste of the Middle East 4th September. Modern Middle Eastern Cookery has been made popular by Yotham Ottolenghi and before that

A Taste of the Middle EastJenny Thomson2015-04-06T10:16:45+00:00