About Jenny Thomson

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So far Jenny Thomson has created 63 blog entries.

Vegetable Bouillon

My cooking tastes bland, it has no flavour. I don't know what to do to make my cooking taste good... These

Vegetable Bouillon2019-05-20T09:40:22+00:00

Roast Plum Clafoutis

Clafoutis comes from the Limousin area of France and dates from the 19th Century. It is usually made with cherries, but

Roast Plum Clafoutis2019-05-06T12:31:45+00:00

Cauliflower

Two great recipes for cauliflower... Cauliflower is an excellent source of vitamins and minerals, containing some of almost every vitamin &

Cauliflower2019-05-21T15:18:42+00:00

Guacamole Sweetcorn Pancakes

Sweetcorn Guacamole Pancakes What do you do with a small can of sweetcorn, an avocado, a spring onion and a few

Guacamole Sweetcorn Pancakes2019-05-21T15:19:37+00:00

Spiralised Vegetables

Spiralised Sensations I've been experimenting with my spiraliser this week and have come up with three great recipes to help you

Spiralised Vegetables2019-05-03T16:17:19+00:00

Homemade Mincemeat

Homemade Mincemeat Hands up who has ever made their own mincemeat, or who even makes their own Christmas mince pies nowadays...

Homemade Mincemeat2019-05-03T16:20:43+00:00

Pumpkins

Pumpkins... Pumpkins and squashes are a fairly new vegetable to Scotland, having been introduced over the last 20 years

Pumpkins2019-05-03T16:29:15+00:00

Scotch Pancakes

How to make a good Scotch Pancake! Ingredients: 170g self raising flour 2 level tsp baking powder 2 eggs 1 tbsp

Scotch Pancakes2019-05-03T16:31:10+00:00

Orange & Hazelnut Cake

Orange & Hazelnut Cake This is a delicious, juicy cake with a strong orange flavour. It's influences come from ancient Middle

Orange & Hazelnut Cake2019-05-03T16:32:42+00:00

Cranberry Streusel

Cranberry Streusel This cake originates in Germany, it’s a baked light cake topped with seasonal fruit and topped with a crumble

Cranberry Streusel2019-05-05T16:02:21+00:00
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