Choose a Pre-Recorded Course or Book a Live Online Class with Jenny

Courses for Cooks is owned and run by Jenny Thomson.  A cook and chef for over 25 years, Jenny trained at the renowned Leiths School of Food and Wine, London.  She practiced her art working as a private cook in Scotland, France, Canada and The United States, coming back to Scotland to work as a chef in St Andrews.

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Membership

Membership enables you to improve your cookery skills and knowledge in your own time

Includes access to seasonal recipes with downloadable pdfs, hints, tips & adaptations, tutorials, monthly pre-recorded classes and monthly Fast & Fresh menus.

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Forthcoming Courses

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Thank you for a great day today Jenny, the girls & I really enjoyed it, not too much or too tiring, just ideal!! X

Donna, Taste of the Middle East

Well done to all who attended, good day!

Peter, Knife Skills

Great day, time flew by, entertaining.

Frances, Bespoke Team Building

Online Courses

Designed for people who prefer to learn at their own pace.

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Custom events can be created to suit your individual requirements and group size

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FEATURED POST

  • A bowl of avocado and soft boiled egg salad

6 Salads for Summer

When I think of salads, they've come a long way over the years. I remember as a little girl, my mum giving us 'cold meat & salad' on a fairly regular basis throughout the

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Gift Certificates

Don’t know what to send your friend for their Birthday? Well, why not send a gift certificate. Available in any denomination, we can either send the certificate by email or, if you’d prefer, through the post! Just click the button below to order a gift certificate for that special somebody now!

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