The sumptuous and exotic flavours of the Middle East.
Tutor: Jenny Thomson
On this 1/2 day course we will be making:
Spinach & Sumac Pastries
Chicken, Squash & Almond Tagine
Middle Eastern Carrot Salad
Course times: 10:00 am – 2:00 pm
This course can adapted for vegetarians & dairy free diets.
Classes are open to all and make fantastic gifts!
Choose and purchase your desired class, either a 1 to 1 class, or up to 4 people. Contact us for availability & booking.