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A mixture of ingredient information, ideas, recipes and healthy eating tips. Sometimes it’s a regular feature, sometimes sporadic!

Jenny Thomson2020-01-03T16:11:03+00:00

I decided to play at houses for hogmany 2019 and had friends round for dinner.

Jenny Thomson2019-10-31T09:05:05+00:00October 31st, 2019|0 Comments

Jenny Thomson2019-09-20T08:34:39+00:00September 20th, 2019|0 Comments

Jenny Thomson2019-09-09T12:58:36+00:00September 9th, 2019|0 Comments

Lucious Leeks, not just a second rate onion! The humble leek can be traced back to ancient Egypt, in

The Silver Darlings of the North Herring was once the most abundant fish in Scotland, until over fishing with

My cooking tastes bland, it has no flavour. I don't know what to do to make my cooking taste

Clafoutis comes from the Limousin area of France and dates from the 19th Century. It is usually made with

Two great recipes for cauliflower... Cauliflower is an excellent source of vitamins and minerals, containing some of almost every

Sweetcorn Guacamole Pancakes What do you do with a small can of sweetcorn, an avocado, a spring onion and

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