Create delicious Italian antipasti during an online, live, tutored cookery class from the comfort of your own home…
Tutor: Jenny Thomson
Classic Italian Antipasti is usually based on cold meats, pickles or vegetables preserved in oil. However, there are a host of delicious antipasti ready to be made as sharing plates and enjoyed for dinner.
Join Jenny online when she will guide you step by step to create a delicious antipasti evening meal, which will be ready to eat after the class ends.
We’ll be making:
Rocket & Taleggio Tart
Recipes are for two people, so if you’re on your own, there’s enough for another meal. Or you can double up the ingredients to feed more.
Class times 6 – approx 8pm.
The class will be held over Zoom. You will be sent a joining link, recipes with dietary, alternative suggestions and an equipment list 7 days before the class.
All you have to do is purchase ingredients and make sure you have the necessary equipment to hand.
So set the table, light a candle, open a bottle of wine, roll up your sleeves and join Jenny ready to make a great meal.
Exclusive group sessions can be arranged at a time to suit you. Contact me for prices and to arrange a date.