Cook & Eat India


Visit the warmth of India, imagine the bustle of city streets, a calm, cool townhouse courtyard and a delicious Indian meal…

Tutor: Jenny Thomson

Join Jenny online when she will guide you step by step to create a delicious evening meal, which will be ready to eat after the class ends.

We’re making:

Vegetable Samosas

Spinach Raita

Lamb Biryani


Recipes are for two people, so if you’re on your own, there’s enough for another meal. Or you can double up the ingredients to feed more.

Class times 6 – approx 8pm.

The class will be held over Zoom. You will be sent a joining link, recipes with dietary, alternative suggestions and an equipment list 7 days before the class.

All you have to do is purchase ingredients and make sure you have the necessary equipment to hand.

So set the table, light a candle, open a bottle of wine, roll up your sleeves and join Jenny ready to make a great meal.

Exclusive group sessions can be arranged at a time to suit you. Contact me  for prices and to arrange a date.

Thursday 22nd April

Course Sign-up




Create a delicious meal during an online, live, tutored cookery class from the comfort of your own home…