Courses

All of the cookery courses are designed to be fun, informative and inspiring.  Whether you are a complete beginner or competent cook, male or female.  Cookery courses are held in my kitchen over either a half or full day for a minimum of 2 and maximum of 4 people at any one time, giving plenty of opportunity for 1 to 1 attention.  

Full day courses typically start at 9.30am for a cup of coffee and a chat and end at around 4pm.  With a mixture of demonstrations and practical cooking, there are plenty of breaks for tasting and a light lunch.  You will usually cook a three course meal with accompaniments so there is plenty to take home to share with friends and family.  

Half day courses usually start at 10am with coffee and finish around 2pm.  The day is a mixture of demonstrations and hands on practical cooking with a chance to sit down and eat what you have produced for lunch.

All ingredients, untensils, aprons and recipe sheets are provided.  Gift certificates can also be purchased.
 
Courses can also be arranged on dates and times to suit you.  Contact me for more information. 

Early booking is recommended.  Please contact me to discuss availability and pricing.
 

1/2 Day Bread

1/2 Day Bread

4 spaces available!

6th September 2017
Achieve beautiful bread - a relaxing day discovering the main attributes of bread making. A 1/2 day course dedicat...
1/2 Day Preserves

1/2 Day Preserves

4 spaces available!

8th September 2017
Make the most of your excess produce   Create something delicious to be eaten over the winter months. &n...
1/2 Day Autumn Afternoon Tea

1/2 Day Autumn Afternoon Tea

1 space available!

20th September 2017
Become proficient in the science of baking. ...
Expand Your Repertoire

Expand Your Repertoire

2 spaces available!

22nd September 2017
Stuck in a rut?  Revitalise your repertoire and become inspired with new dishes. ...
1/2 Day Autumn Vegetarian

1/2 Day Autumn Vegetarian

4 spaces available!

27th September 2017
Be inspired and rejuvenate your vegetarian repertoire. An half day course delving into the autumn flavours of ...
Foundations Series - Bread

Foundations Series - Bread

3 spaces available!

29th September 2017
Taking basic bread to the next level, become and assured maker of beautiful bread. ...
1/2 Day Taste of Italy

1/2 Day Taste of Italy

4 spaces available!

4th October 2017
Become as passionate as the Italians are about their food! ...
1/2 Day Knife Skills

1/2 Day Knife Skills

4 spaces available!

11th October 2017
Boost your confidence and efficiency with this knife skills course. A half day cours...
1/2 Day Healthy Cooking - Autumn

1/2 Day Healthy Cooking - Autumn

2 spaces available!

27th October 2017
Become skilled and inspired with some great healthy, seasonal, dishes.  A bit like a lunch club, we all prepare the...
1/2 Day Game

1/2 Day Game

3 spaces available!

1st November 2017
Achieve dexterous confidence with game. This half day focuses on game and is suitable for comp...
1/2 Day Taste of India

1/2 Day Taste of India

4 spaces available!

8th November 2017
Be inspired with the flavours of India, achieve warming winter dishes to warm the cockles of your heart! ...
1/2 Day Pastry & Eggs 2

1/2 Day Pastry & Eggs 2

4 spaces available!

15th November 2017
Be proud of your pastry and eggstatic with your eggs! Suitable for complete novices and those who are fa...
1/2 Day Fish - 2

1/2 Day Fish - 2

4 spaces available!

22nd November 2017
Become accomplished in the preparing and cooking all things fishy. ...
1/2 Day Canapes

1/2 Day Canapes

4 spaces available!

29th November 2017
A half day course dedicated to Christmas canapes.  ...
1/2 Day Healthy Cooking - Christmas
6th December 2017
Become skilled and inspired with some great healthy, festive dishes.  A bit like a lunch club, we all prepare the m...
1/2 Day Gingerbread House

1/2 Day Gingerbread House

4 spaces available!

13th December 2017
A half day course dedicated to making a gingerbread house - from rolling out the gingerbread dough to cutting, baking and the...